Vegetarian Archives - Page 5 of 7

Herbed Cheese Spread, Fresh Basil & Cherry Tomato

Get a taste fresh from the garden with an herbed cheese spread, fresh basil and ripe cherry tomatoes.

Grilled Stuffed Portabellas

The great thing about portabella mushrooms is that not only are they delicious, but they are also very filling and a great substitute for meat.

Grilled Stuffed Peppers

These are not your mother’s stuffed peppers. Take regular green bell peppers to another level with this classic recipe with our signature Riceworks twist.

Goat Cheese, Pear & Preserves

A smear of this, a slice of that – and don’t forget the extra little dab of flavor!

Goat Cheese & Chives

Cool, creamy goat cheese and tasty chives are a match made in heaven.

Gluten Free Oven-Baked Onion Rings

It is easy to treat yourself with these guiltless and gluten free onion rings.

Frosting, Toasted Coconut & Chocolate Chips

Nothing says “summer vacation” quite like the taste of coconut.

Frosting, Blueberries & Strawberries

Celebrate the holiday in looks and taste with this colorfully patriotic snack. It’s salty, it’s sweet … it’s the best of both worlds.

Fresh Fruit Salsa

This mouthwatering fruit salsa takes things to a whole new level.

Feta Cheese & Roasted Red Peppers

Take a mini vacation to Greece with the coolness of feta cheese and the robust taste of roasted red peppers fresh from the garden or the farmer’s market. Opa!

Crispy Riceworks Veggies

Getting the kids to eat more vegetables is easy with these crunchy, tasty Riceworks veggies.

Crisp Cucumber Salsa

What you’ll need: cucumbers and your appetite. This Crisp Cucumber salsa is sure to please.